Friday, November 26, 2010

Cholesterol problem and foods

Cholesterol is a waxy naturally occurring fat that is performed by the liver. Cholesterol is a paradox. On the one hand, it contributes new cells to the important bodily functions such as building to produce nerve insulating and hormones. On the other hand, there is a potential killer due to its association to various cardiovascular disease. The risk of developing this cardiovascular problems is complex and depends on how much cholesterol, but also you have the type of cholesterol in the blood not only. Generally the so-called bad cholesterol, LDL (low-density lipoprotein), increased risk of dying from coronary heart disease is associated with; HDL (high density lipoprotein) or good cholesterol reduce risks associated. This is because the LDL on raw material to clog serve coronary arteries; in contrast to the HDL devour the LDL and shopping cart you to the liver where you will be destroyed. Obviously, the more HDL and LDL less you have in your blood, the safer your arteries.

It is believed that oxygen free radicals is a important role in coronary arteries clog in combination with LDL. When oxygen free radicals in the blood with fatty LDL collide, you oxidize LDL. LDL then turn rancid quickly and easily from the cell, called macrophages are swallowed up.Filled with fat globules, macrophages in dreaded foam cells that subject in artery walls, triggering increase artery destruction. LDL cholesterol is not so dangerous, arteries, unless it is converted into your blood in a toxic form by oxygen free radicals.

Assembly of science has pointed out, that food can food packed with protective antioxidants, block LDL toxic transformation, therefore, can intervene in the very development of atherosclerosis, at every stage of life that blocking the cascade of arterial event, clogged arteries, heart attacks and strokes are erstellen.Lebensmittel with powerful weapons in the fight against your cholesterol problems and other cardiovascular diseases!

Share this this entry was posted on Wednesday, June 6th, 2007 at 10: 42 pm and is stored under healthy eating.

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